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PulseON

A technology lead company and developers of PulseON flour, a pioneering functional food containing unique, nutrient-rich, whole-cell carbs from chickpeas, which are not broken down by the gut, helping to foster a healthier microbiome and provide more satisfying meals.

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Recent News

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28 February 2024

Norwich Research Park’s Entrepreneur Network

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21 February 2024

Explorer Forums encourage collaboration to solve global challenges

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Recent Event

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Tuesday, 19/03/2024 17:15

Norwich Research Park Quiz Night

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